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What We Offer For You




At Davindera Bakery, we offer a large variety of bakery products like Breads, Cakes, Cookies, Pastries, Muffins. Here is the menu of some item.


Maple Oat Muffin

Add syrup, butter and egg; blend well. Add flour, baking powder, cinnamon and walnuts; stir just until dry ingredients are moistened.

Sourdough

Whole grain steel-cut oatmeal topped with walnuts, whipped cream and pumpkin pie spice. Served with a sweet crisp.

Croissant

Croissant is a buttery, flaky, viennoiserie pastry named for its crescent shape. Croissants are made of a layered yeast-leavened dough.

Amaretti Cookie

These are crisp on the outside, chewy on the inside, these Italian almond flavoured biscuits make a great gluten-free nibble.

Black Forest

Bread with Chocolate. Of course, the host takes part too, so I'm submitting a fantastically deep, dark chocolate bread with dried cherries.

Ciabatta

Ciabatta is an Italian white bread made from wheat flour, water, salt, and yeast, created in 1982 by a baker.